Vegan Tasty Healthy Moral The Vine

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The Easy Vegan: Quick and Easy Plant-Based Meals

In this course we’ll be looking at some of my easiest and quickest plant-based recipes, which will slot straight into your busy lifestyle! I’ll be sharing some of my top tips for vegan cooking, talk about the ingredients you should have in your pantry and general weekend meal prep.  

We'll be looking at dishes such as meatless balls, spaghetti bolognese, tofu nuggets (it's delicious trust me!), tofu & veg satay, chili con "carne", Middle-Eastern Hummus, Mexican beans, dahl, channa masala, chocolate mousse, banana & chocolate cake and many more!  

At the end of the lesson, we'll sit together and enjoy the food. Anything that is left over will be split between everyone to take home. You'll also receive a small booklet of all the recipes we did on the day.



Book Your Place Today

  • Next course:  Saturday the 6th of April from 12-2:30PM
  • Cost: €75
  • Duration: 2-2.5 hours 
  • Places per course: 5
  • Runs from my home kitchen in Swords
  • Reserve your space through the Gift Card Tab above

 

Booking for Weekday Vegan is now closed!


Can't Make it?

If the date above doesnt suit you, let us know your availability below and we'll get back to you as soon as we have a course for you!

How to get here

We are down a small lane at the entrance to Highfields housing estate in Swords. Call me on 0831451483 if you need directions!



EAT THE VINE