Vegan Tasty Healthy Moral The Vine

Vegan Munchkins: Plant Based Cooking for Kids and Kids with Allergies

Having a toddler at home who is allergic to many things has taught me how to get around to cooking with what’s left!! This course will cover quick and easy meals for our loved ones, all plant-based and will avoid any specific allergens you’d like to work around. We’ll cover dinner, lunch and breakfast and of course, some delicious and tasty snacks and desserts for them. This is a hands-on course, very dynamic and personal, just the way it should be when we cook for those little faces. 

*Please let me know in advance in the message box, what specific allergens you’d like to cover and I will accommodate to your needs.

Booking Your Course

Places on our courses are in high-demand and are allocated in the order of applications received. If you'd like to take part in this course, simply add your details to the reservation form and we'll email you as soon as you reach the top of the queue. You'll then have a chance to choose a day that suits you best.

  • Runs on Wednesday evenings from my home kitchen in Swords - January dates are coming soon!
  • Places per course: 4
  • Cost: €80
  • Duration: 3 hours

EAT THE VINE